2026 Special Ganache Workshop – Manchester
In-Person
5th Dec., 2026
Come and learn my signature ganache technique from flawless, silky-smooth finishes and razor-sharp edges to perfectly flat tops and confidently structuring tall cakes.
Whether you are investing in yourself or looking for the perfect Christmas gift for a cake artist, this is an opportunity to end the year learning, refining your craft and preparing to enter 2027 at a completely different level.
What’s included
- 1-day pro certification course
- Full mentorship support
- Learn my signature cake structure technique
- Luxury Marble Design or face art design
- Sparkle glitter
- Stenciling/Gold Stenciling
- The perfect metallic finish
- How to make my signature Swiss Meringue Buttercream
- How to make White Chocolate Ganache
- How to make ready to use ganache (3 hours wait or less)
- Recommended chocolate/cream to use
- Sharp edges & Precision/Flat top
- Stacking and doweling a 2 Tier cake
- Precise Floral placement/Colour Matching
- How to achieve vibrant colours
- Glossy ganache
- How to take crisps and sharp picture using a phone
- All materials provided
- Refreshment provided
- Take home your beautiful creation in a luxury box
Add-ons
- Free ebook
- Free Classic Vanilla recipe
- Free Swiss meringue guide
- Get the workshop summary in a pdf
- Get links to all tools and materials
- Take home a ganache essential kit
